We only use fresh, carefully sourced and seasonal ingredients to make all our beautiful, rustic dishes.
House' special garlic bread
Cold vegetable soup
With mustard vinaigrette
Tomato and buffalo's mozzarella
Little buffalo's mozzarella-cheese-sachet served with tomato, accompained of red & green pesto
Cured, lightly smoked beef ham with rocket, parmesan shavings & tomato oil
Filled with foie gras & cranberry jam
(6 fillets) With "pa amb tomàquet" (Catalan-style bread rubbed with tomato, seasoned with salt and olive oil)
With "pa amb tomàquet" (Catalan-style bread rubbed with tomato, seasoned with salt and olive oil)
Homemade roasted meat croquettes (4 p)
Provolone-cheese on a slice of bread and tomato.
We suggest sharing "La Bola" with the starters
All sauces are elaborated at the house with first class products
(king boletus)
With a tomato, anchovies, black olives and capers-sauce (picant)
Typical pasta from Puglia with homemade sausage-meat and vegetables
Tortellini and ravioli-mix, in a nourishing sauce of Bolognese, fresh cream, ham and mushroom, with a touch of curry
With chopped meat, mushroom, tomato sauce and béchamel, gratin
With cream, ham and pecorino cheese
Little pasta parcels filled with cheese and pear
Triangle ravioli filled with ricotta and nuts in a creamy nut-sauce, sprinkled with pumpkin-seed-oil
We have pasta for celiac.
Typical pasta from Liguria in a cuttlefish-ink-sauce with squid and crayfish
Typical pasta from Napoli with prawns from Palamos, crayfish, squid and mussels
Hot and spicy beef stew with spaghetti or rice (local product, meat from Girona)
Stewed in red wine sauce with rice by the side
Meat from Tossa de Mar's last farmhouse with onion and potato wedges (local product)
Beef from Tossa de Mar's last farmhouse, with homemade French fries & vegetables (local product, approx. 350gr)
With rice by the side (local product, meat from Girona, approx. 300gr)
or green pepper- sauce, with rice by the side (local product, meat from Girona, approx. 200gr)
Meat from Tossa's last farmhouse or Girona
Typical catalan fish dish, with white beans
With mixed salad (local product)
Tomato and Catalan bufalo's mozzarella
Tomato mozzarella and mushroom
Tomato, mozzarella and ham
Tomato, mozzarella, peppers, onion, mushroom and olives
Tomato, mozzarella, red hot pepper sausage (pepperoni) and olives
Tomato, mozzarella, frankfurter and smoked bacon
Tomato, mozzarella, salami and mushroom
Tomato, mozzarella, salami, ham, mushroom and peppers
Tomato, Catalan bufalo's mozzarella, anchovies and olives
Tomato, mozzarella, tuna, peppers and onion
Tomato, mozzarella, ham and pineapple
Tomato, mozzarella, anchovies, red spicy pepper sausage, onion, peppers and olives
Tomatoo, mozzarella, gorgonzola and ham
Tomato, mozzarella, chopped beef meat and fresh chili (spicy)
Tomato, mozzarella, emmental, cheddar and gorgonzola
Tomato, mozzarella, prawns, squid, mussels, crab and a touch of garlic
Without tomato
Cream, mozzarella, pecorino cheese, thinly sliced potato and sage-oil
Cream, mozzarella, gorgonzola and smoked ham from Tirol
Cream, gruyere cheese, mozzarella, homemade sausage meat, smoked bacon and zucchini
Cream, mozzarella, fresh tomato, beef ham, rocket and parmesan shavings
(crème brulé)
& some other things...
12.30 – 15.30
Only for lunch
Cold vegetable-soup
Smoked beefham – carpaccio
Mixed, with mustard vinaigrette
Homemade potato wedges
With rice or spaghetti
With onion and potato wedges
With homemade french fries
With salad
With homemade french fries